New Zealand and Japan...About our life and experience....fun!
Apricot Tarte 2020 in summer
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Luckily we could get some Apricots this year too!! We invited our lovely friends for tea with this lovely Apricot tarte......... one piece is not enough, I know.....
"Zofp" is the Sunday bread in Switzerland.(Sonntagszopf) It is a white milk bread well suited for breakfast, brunch. Make a plait with the dough. When you eat it cut a thin slice and put some butter and jam or honey. Georges Zopf is especially nice!!!! Quince Jelly ....... is goes well with the Zopf but pity.....can't get it in Japan...... Apricot, Black cherry, Raspberry jam are nice too!
Am I not allow to work in a Swiss Bistro??????? I am Japanese yes, working at Swiss Cafe Bistro with my partner Georges. A New Zealand couple came in to our Bistro, sat down and looking the menu for a while, then they stand up and left......without saying anything......( there is a menu outside to have a look.) THIS IS VERY RUDE !!!! we told them. Then, a man said to Georges, " How come there is a Japanese working in Swiss Bistro !!?? " WHAT!!?? What is wrong with me????????(I said) Georges said " She is my partner!! " then a man said " I don't care!! " meaning, it doesn't matter partner or not anyway Japanese in the Swiss Bistro is wrong...... Am I not allow to work here????? The another day, we had a little ague with New Zealand woman, she swore and told Georges " Having Japanese wife is a shame....." as we told her she was a racist , she said " Yes, I am!!!! " I can not believe that! What is wrong in the...